Pacific Beach is a pleasure to visit in the winter.
You can easily find parking and long lines for food are months away. I parked in front of Calozzi’s and I ordered the pepper steak with just steak and peppers.
While I waited for my order I watched as my cheesesteak cooked.
Steak had delicious flavor and peppers gave it a nice added flavor. Bun was fresh and had a mild flavor.
I liked how this cheesesteak was stuffed full of meat. I have a bad bacon addiction and would have loved to add some bacon to this cheesesteak. While I was enjoying my sandwich I also enjoyed the quiet small town vibe right outside. It’s quite different in the summer when Pacific Beach is full of tourists. I’m guessing the line at Calozzi’s gets long as they give you alot of good tasting meat.
Kirk from mmm-yoso visited too.
Calozzi’s Cheesesteaks
1146 Garnet Ave
Ste A
San Diego, CA 92109
(858) 412-5180
Glad you got to try Calozzi’s Soo!
I love how you get lots of meat here. 🙂
Love this spot! Al is such a nice guy! We ate here on Sunday for National Cheesesteaks Day and would visit more often if it were closer!
Wow! That’s cool you met Al and enjoyed his food too.
I read Kirk’s post about this place and your pics are making me want to drive there now for lunch! They seem to be generous with their meats!
Go there hungry and leave stuffed. 🙂