I detected the delicious scent of beef charring on the grill as I waited for my order.
The styrofoam container could not keep the scent contained. I breathed in the scent as my HR-V now smelled like Korean food. Scent filled my home as I opened up the container to eat. Galbi was tender and juicy with delicious flavor. When I was ordering I tried to swap my sides for extra rice but instead I wound up with an extra strip of beef with no rice or sides. I loved the extra meat but next time I’ll try to get it with rice and no sides.
2nd visit I tried the sliced beef gulgogi with rice.
Rice was fresh out of the huge rice maker. Delicate and moist. Bulgogi was tender and bursting with flavor. Great tasting meal.
3rd visit I tried the fried dumplings. Thin won ton wrapper was crunchy while the tender pork and cabbage filling was a nice contrast in textures.
I loved the flavor of the fried dumplings.
Owner was nice and was hard at work doing almost everything. Looked like there was a cook helping in the kitchen. Cool family run business with great tasting Korean food. I found this place reading about Kirk’s adventures on mmm-yoso!!!.
Sue’s Korean Kitchen
6755 Mira Mesa Blvd
San Diego, CA 92121
(858) 352-6511
Everything looks delicious! Now I’m hungry.
You should go and try the sliced chicken.
Thanks for the mention Soo. Sue’s does a pretty good job and really nice folks too.
You are welcome Kirk! Keep up the good work finding these places.