Nice outdoor seating area. I like the breeze coming from the ocean. I tried a few dishes.
Miso soup had a strong miso flavor. I enjoyed the firm tofu and veggies.
Chicken yakisoba had alot of veggies and chicken to go with the noodles. I loved the flavor of the thin egg noodles. Chicken was tender and not dry. Very filling dish. I did not like the flavor of the sauce. Too tangy for my taste. Sushiya was my favorite spot for this dish.
Tempura shrimp featured tender and juicy shrimp with a crunchy tempura batter. Loved the flavor and the textures.


Staff was nice and it was relaxing watching the office workers walking by.
Nozomi
4150 Regents Park Row Ste 190
La Jolla, CA 92037
(858) 452-7778
That’s good you found a few dishes that you like. Love the plant picture.
Thanks!
That yakisoba looks great. I’ve gotten used to eating rice noodles when I have stir-fried dishes so egg noodles would be a treat for me.
If you like tangy sauce you will love this dish.