I’ve used this as my go to meatloaf recipe for years. I’ve changed it up a few times using ground beef instead of ground pork and the addition of 1/2 cup sweet onion. My favorite part is the sauce on the top!
Author: Maggie
Argyle Steakhouse / 7447 Batiquitos Drive Carlsbad, CA. 92011
Hello there! We have collaborated once again so please be kind and include both writers in your comments. Thank you!
Ground Beef Tater Tot’s Casserole / Maggie’s Creations
This one is fairly quick and easy to make for dinner. Enjoy!
Pot-au-Feu (French beef stew) Maggie’s Creations
So I’ve been wanting to try this recipe for awhile and realized I’ve got a whole big list of first time recipes that sound really good. Just have a few notes of changes for the second time I make it.
The Paleta Bar / 3410 Del Lago Boulevard #103 Escondido, CA 92029
This is another of our joint posts! Enjoy! Please include both writers when leaving a comment. Thank you! First portion written by Maggie. My favorite definition of ‘Paleta’ by far: An ice lolly made from fresh fruit.
Argyle Steakhouse / 7447 Batiquitos Drive Carlsbad, CA. 92011
Note: Joint post by both myself, Maggie and Soo. Please be kind and include both of us when commenting. Thank you! First portion written by Maggie.
Peanut Butter Cookies / Maggie’s Creations
Merry Christmas to all and to all a good night! All these pictures are taken after my cookies were baked and cooled. As I got really busy and forgot to take during pictures! Anyway I just love peanut butter and chocolate. These really just melt in your mouth with each bite. They are sure to […]
Turkey Sloppy Joes / Maggie’s Creations
We love Sloppy Joes and this one is especially good with ground turkey! Note: I’ve also made this with fresh turkey leftovers from the bird. Just shred the turkey and combine with remaining ingredients. If you prefer to use ground beef that is yummy as well. Hope you enjoy my recipe!