In the glory days Rei do Gado occupied 2 store fronts and there was a samba dancer Friday and Saturdays. Now it’s smaller and quieter. The food is as good as ever.
lamb leg
Rei’ do Gado Brazilian Steakhouse
A few times per year we (Soo & me, Maggie) like to combine our posts and this is one of them! To figure out whom wrote what, we just insert ‘Above portion written by’ (then one of our names of course) at the end of each summary. Hope you enjoy our collaboration!